There are so many ways to make Candied Pretzels. From drizzling over melted dark and white chocolate to pouring over a shiny, sticky syrup. Whatever you prefer, Candied Pretzels are a fantastic treat for parties particularly around holidays and celebrations. They are also a lovely gift to give to friends and family, placed in a gift bag and sealed at the top. I love to make chocolate covered pretzels around Hanukkah to treat each sweet tooth that my boy’s definitely have!
For Chocolate Pretzels:
1 bag Pretzels
2 medium bars of Dark Chocolate.
Step 1: Lay your pretzels on a baking sheet.
Step 2: Break up your chocolate into small chunks and place in a microwavable bowl. Place in the microwave on a medium heat for 1 minute. Stir. Place back in the microwave for 1 more minute.
Step 3: Drizzle the chocolate over your bed of pretzels. Before the chocolate hardens completely, throw over some sprinkles.
Step 4: Leave to cool and then and enjoy!