Egg Crumpets
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Recipe type: Breakfast
Prep time: 5 mins
Total time: 5 mins
Serves: 1
Ingredients
Instructions
  1. Crack the egg into a small ramekin,add the milk, whisk with a fork and place in the microwave for 30 seconds.
  2. Place the crumpets in the toaster for 2 minutes.
  3. Tranfer the toasted crumpets to a grease proof sheet, tap the egg onto the crumpet and layer with a slice of cheese.
  4. Wrap in greaseproof paper and hand to your family as they run out the door.
Recipe by At Home With Meg Stone at http://www.myjewishhome.com/ns/egg-crumpets/