Green Bean Casserole
Prep time: 5 mins
Cook time: 35 mins
Total time: 40 mins
Serves: 6
  1. Preheat your oven to 350F
  2. In a casserole dish, combine the milk, mushroom soup and season with salt and pepper.
  3. Add the green beans and cover with half of the French onions.
  4. Bake for 25-30 minutes, stir well and add the remaining onions to brown for a further 5 minutes.
Recipe by At Home With Meg Stone at