Warm Spinach Dip is a party staple. Serve it with flat bread, sliced baguette, crackers or corn chips, your party guests will always come back for more!
| Warm Spinach Dip |
Recipe type: Dip
Prep time: 5 mins
Total time: 5 mins
Serves: 1
Ingredients
- 1 bag fresh spinach
- 2 cloves garlic
- 1/2 cup mayonaise
- 1 cup sour cream
- salt
- pepper
Instructions
- Chop the spinach and mince the garlic.
- Combine with the mayo and sour cream.
- Season well with salt and pepper.
- Place in the fridge for an hour or so to let the flavours combine.
- Heat in a pan on a low temperature until warm then serve.
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