Warm Spinach Dip
Recipe type: Dip
Prep time: 5 mins
Total time: 5 mins
Serves: 1
  1. Chop the spinach and mince the garlic.
  2. Combine with the mayo and sour cream.
  3. Season well with salt and pepper.
  4. Place in the fridge for an hour or so to let the flavours combine.
  5. Heat in a pan on a low temperature until warm then serve.
Recipe by At Home With Meg Stone at http://www.myjewishhome.com/ns/warm-spinach-dip/